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Polli Talu’s Cookbook wins Award in Paris

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On March 6, 2012, the eve of the Paris Cookbook Fair, Marika Blossfeldt was presented with 3rd place at the prestigious GOURMAND WORLD COOKBOOK AWARDS in the health and nutrition category for her book Essential Nourishment, Recipes from My Estonian Farm.

The certificate reads: Best Nutrition Book in the World, Third


Polli Talu’s cookbook and nutrition guide is available at as well as on,, and


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